Canning Peaches
Half Bushel
$0.00
Skip to product information
Canning Peaches
$0.00
Peaches by the bushel, picked firm-ripe so they hold up to peeling and packing. Good for jars, freezer bags and cobbler filling.
Season: Usually July into early August. Price: Runs about $35 a half bushel and $60 a bushel, depending on the season.
Reserve now and pay when you pick it up — nothing is charged online. We will call or email you when your order is ready and confirm the price by the bushel at that time, since bulk produce is priced on what the season is doing. Choose your pickup spot at checkout: the Crocker store, the Salem farmers market or the Osage Beach farmers market.